For decades, Captain Ratty’s Seafood and Steakhouse has been a beloved fixture in downtown New Bern, offering locals and visitors alike a reliable spot for great food and memorable moments. However, the winds of change are bringing a fresh concept to Middle Street.
Starting January 2025, Captain Ratty’s will become Buzzy’s Chophouse, a casual yet high-quality steakhouse that promises to elevate New Bern’s dining experience. Here’s what you need to know about the transition, why it’s happening, and what to expect.
Table of Contents
Preserving History While Looking Ahead
A Legacy of Community and Fine Dining
Captain Ratty’s has a storied history in New Bern, first opening its doors in 1998 under the ownership of Tom Ballance. Over the years, it became a community staple—a reliable spot for everything from casual outings to special celebrations. Since 2020, Buzzy and Carol Stubbs have owned and operated the restaurant, further enhancing its reputation. Chef Smoke (James Boyd), known for his culinary expertise, joined the team in 2021, bringing nearly 25 years of experience, particularly in crafting premium steakhouse menus.
While the thought of saying goodbye to Captain Ratty’s may tug at the heartstrings of long-time patrons, the transformation into Buzzy’s Chophouse is more of an evolution than an end. According to Chef Smoke, “This place has been Captain Ratty’s for probably 25-30 years…but it felt like it was time for a change. We’ve had such a big calling for a good steakhouse.”
Why the Shift to Buzzy’s Chophouse?
Meeting Community Needs
The decision to transition came after careful assessment of what New Bern’s dining scene lacked. While the city enjoys a variety of restaurant options, a casual yet high-quality steakhouse wasn’t one of them. “We’re not trying to be a Ruth’s Chris,” Chef Smoke explained. “We want it to be chill—an everyday steakhouse you can visit, not just for special occasions.”
This new direction aims to maintain the warm, accessible atmosphere of Captain Ratty’s while introducing elevated menu options tailored to today’s diners. It’s all about meeting the needs of locals and visitors without veering into pretentious territory.
Maintaining Affordability
Importantly, Buzzy’s Chophouse will not drastically alter Captain Ratty’s price point. By keeping costs reasonable, the team ensures that the new restaurant remains an inclusive space for all. The hours of operation will also stay the same, making this more of a rebrand than a replacement.
What to Expect from the New Dining Experience
A Fresh Menu with Familiar Hospitality
At Buzzy’s, steak takes center stage, but the menu will also feature gourmet sides, thoughtful wine pairings, and occasional specials like bourbon nights. The relaxed ambiance will evoke a sense of comfort whether you’re visiting for a regular meal or a special event. While seafood enthusiasts may miss some of Captain Ratty’s signature dishes, they can look forward to exciting new flavors crafted with the same care.
Reimagined Spaces
Buzzy’s Chophouse will take full advantage of its multi-level layout. The rooftop, a hidden gem of Captain Ratty’s, will offer stunning views of downtown New Bern. The second-floor wine bar and banquet room will be available for private events and overflow seating, adding to the restaurant’s versatility. For regular patrons and event planners alike, these elevated spaces provide new reasons to visit.
The Transition Plan
Key Dates to Note
Captain Ratty’s will officially close on January 13, 2025, and after a quick week-long renovation, Buzzy’s Chophouse will open its doors on January 20, 2025. To ensure everything is on track, the team has already started preparing for the big transition.
Addressing Staffing Challenges
One of the hurdles the team anticipates is staffing. General Manager Natosha Zeiszler noted, “It doesn’t matter what restaurant; everyone is dealing with staffing challenges right now.” To overcome this, the restaurant plans to collaborate with Craven Community College’s Volt Center, welcoming graduates from their culinary program. Additionally, Chef Smoke has connections with chefs around the country and intends to bring in guest chefs to keep the kitchen creative and dynamic.
Impact on the Local Community
Boosting the Local Economy
The introduction of Buzzy’s Chophouse will bring more than just great food to New Bern. It will create jobs, attract visitors, and contribute to downtown foot traffic. The team also hopes that more diverse dining options will elevate New Bern’s reputation as a must-visit destination in eastern North Carolina.
A Celebration of Local Life
By hosting live music, wine dinners, and bourbon tastings, Buzzy’s will serve as a hub for community engagement. Whether you’re celebrating a milestone or enjoying a casual evening out, the new concept is designed to cater to a wide range of guests.
Tips for Making the Most of Your Visit
- Enjoy the Rooftop: The rooftop space is perfect for date nights or small group gatherings, offering picturesque views of downtown.
- Book Private Events in Advance: With the banquet room and wine bar available for rental, secure your spot early for special celebrations.
- Stay Updated: Follow Buzzy’s Chophouse on social media for announcements about opening week promotions, live music schedules, and more.
FAQs
- Why is Captain Ratty’s changing its concept?
The decision was based on a desire to fill a gap in the local dining market with a modern, casual steakhouse. - Will the prices change?
The price point will remain consistent with Captain Ratty’s, making Buzzy’s an affordable option for all. - Can we still book the wine bar and banquet areas?
Yes. These spaces will continue to be available for private events.
Internal Linking Opportunities
- “Top 5 Dining Spots in Downtown New Bern” – A guide to other local favorites to explore nearby.
- “How to Host Events at Rooftop Venues in New Bern” – Highlighting unique options like Buzzy’s rooftop.
- “Everything You Need to Know About Dining in New Bern” – Comprehensive guide to the city’s culinary scene.
